Tracklements mint Sauce is just like your Grandma would have made, they chop fresh mint and add cider vinegar and lemon to give it a zing.
A classic companion for roast lamb and spuds.
Grown in open fields, the mint is washed and chopped within three hours of its harvest, meaning it’s flavoursome, fresh and marvellously minty.
Tracklements Mint Sauce
Mint, Raw Cane Sugar, Cider Vinegar, Gelling Agent: Citrus Pectin, Sea Salt, Concentrated Lemon Juice.